There are 400 calories in 100 grams of Pastry Crisps, Red Velvet. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
400
-
Total Fat (g)
8 -
Saturated Fat (g)
4 -
Kilojoules
1674 -
Sodium (mg)
360 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
76 -
Dietary Fiber (g)
0 -
Sugars (g)
28 -
Protein (g)
4
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Food Details
On a per 100g basis, there are 400 calories, 8g fat, 76g carbohydrates, and 4 grams of protein in Pastry Crisps, Red Velvet.
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, invert sugar, glycerin, vegetable oil (soybean, palm, and palm kernel oil with tbhq for freshness), maltodextrin, cocoa processed with alkali, dextrose, modified food starch, contains 2% or less of nonfat milk, rice flour, cornstarch, whey, soy lecithin, salt, color added, datem, natural and artificial flavors, cellulose gum, cellulose gel, sodium citrate, xanthan gum, alginate blend (sodium alginate, sucrose, trisodium citrate), sweet cream (cream, nonfat milk, sunflower lecithin), gum acacia, mono – and diglycerides, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), cocoa butter, red 40, bht (preservative). en:gluten,en:milk,en:soybeans
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