There are 187 calories in 100 grams of Pan Seared Teriyaki Salmon, Pan Seared Teriyaki. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
187
-
Total Fat (g)
9 -
Saturated Fat (g)
1 -
Kilojoules
782 -
Sodium (mg)
351 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
17
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Food Details
On a per 100g basis, there are 187 calories, 9g fat, 7g carbohydrates, and 17 grams of protein in Pan Seared Teriyaki Salmon, Pan Seared Teriyaki.
Salmon, water, vegetable oil (canola, cottonseed, and/or soybean), modified corn starch, rice flour, contains 2% or less of: soy sauce [(fermented soybeans and wheat, salt), dextrin], natural flavors, sesame seeds, sesame oil, spices, maltodextrin, dehydrated garlic, disodium guanylate, disodium inosinate, salt, sodium tripolyphosphate (to retain moisture). en:fish,en:gluten,en:sesame-seeds
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