There are 180 calories in one serve (36.00 g ) of Pamela's Crackers, Graham Style, Cinnamon. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Pamela's Crackers, Graham Style, Cinnamon:
Nutrition Facts
Amount Per Selected Weight
-
Calories
500
-
Total Fat (g)
22 -
Saturated Fat (g)
11 -
Kilojoules
2092 -
Sodium (mg)
56 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
75 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 500 calories, 3g protein, 22g fat, and 75g carbohydrates in Pamela’s Crackers, Graham Style, Cinnamon.
A gluten-free food. Now you can bring back all the favorites from your childhood with Pamela’s Gluten-Free Graham Crackers. Get ready for snacking, dunking, sandwiches, s’mores, pie crusts, and desserts, just like you remember. Check our website for great recipes and how-to videos at PamelasProducts.com. Exceptionally good food since 1988. Pamela’s Products is proud to support national and regional non-profit Celiac Disease, Gluten Intolerance and Autism Support Organizations. Phone (707) 462-6605. www.pamelasproducts.com. 100% recycled paperboard. Certified gluten-free by GFCO. Wheat-free & egg-free. Made with real cinnamon. No artificial additives. No hydrogenated oils or trans fats. Learn more about Pamela’s premium, gluten-free products at PamelasProducts.com. Questions or concerns, please contact us by phone (707) 462-6605. Product of the USA.
Pamela’s Crackers, Graham Style, Cinnamon Ingredients
Rice Flour Base (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Organic Non-Gmo Butter, Brown Sugar, Sorghum Flour, Gluten-Free Oat Bran, Molasses, Organic Non-Gmo Honey, Gluten-Free Natural Flavors, Cinnamon, Grainless & Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Baking Soda, Sea Salt, Spices. Topping: Organic Sugar And Cinnamon.
Food Notes
Allergen Information: Contains milk. Pamela’s Products have been formulated and produced to be wheat-free and gluten-free, and manufactured in a gluten-free certified facility. Our products are produced on equipment that processes peanuts, almonds, walnuts, pecans, coconut, eggs, soy, and milk.
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