There are 90 calories in one serve of Oroweat Jewish Rye Bread, 16 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
281
-
Total Fat (g)
5 -
Saturated Fat (g)
0 -
Kilojoules
1176 -
Sodium (mg)
594 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
53 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
9
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Food Details
One serve of Oroweat Jewish Rye Bread, 16 oz is 1.00 slice (32 grams) and contains 90 calories, 1.5g fat, 17g carbohydrates, and 3 grams of protein.
Made with rye flour, our Jewish rye bread has a firm texture thats perfect for all of your favorite toppings and spreads.
Oroweat Jewish Rye Bread, 16 oz Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Rye Flour, Yeast, Soybean Oil, Sugar, Caraway Seeds, Corn Grits, Salt, Cultured Rye Flour, Wheat Gluten, Monoglycerides, Calcium Propionate (Preservative), Monocalcium Phosphate, Datem, Soy Lecithin, Citric Acid.
Other Info
Oroweat Jewish Rye Bread, 16 oz has 14 servings per pack. Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.
Contains Wheat, Soy; Made In A Bakery That May Also Use Milk, Tree Nuts
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