There are 140 calories in one serve of Ore Ida Extra Crispy Seasoned Crinkles French Fried Potatoes, 26 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
167
-
Total Fat (g)
10 -
Saturated Fat (g)
2 -
Kilojoules
699 -
Sodium (mg)
512 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
20 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
2
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Food Details
One serve of Ore Ida Extra Crispy Seasoned Crinkles French Fried Potatoes, 26 oz is 3.00 oz (84 grams) and contains 140 calories, 8g fat, 17g carbohydrates, and 2 grams of protein.
With perfect Extra Crispy Seasoned Crinkles, you get the crispy outer texture and fluffy inside you need to turn any family meal time into a success. Made from 100% real potatoes.
Ore Ida Extra Crispy Seasoned Crinkles French Fried Potatoes, 26 oz Ingredients
Potatoes, Vegetable Oil Blend (Soybean and Cottonseed), Modified Food Starch, Rice Flour, Salt, Dextrin, Onion Powder, Spices, Extractives of Paprika, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Xanthan Gum, Sodium Acid Pyrophosphate.
Other Info
Ore Ida Extra Crispy Seasoned Crinkles French Fried Potatoes, 26 oz has About 9 servings per pack. Cook thoroughly. Oven: 1/2 Bag Instructions: Serves about 4. (1) Preheat oven to 425 degrees F. (2) Arrange frozen Crinkle cuts in a single layer on an 11 inches x17 inches baking sheet. (3) Heat for 15 – 23 mins. Cook to a light golden color. (4) Season to taste. Full Bag Instructions: Serves about 7. (1) Preheat oven to 425 degrees F. (2) Arrange frozen Crinkle cuts in a single layer on an 11 inchesx17 inches baking sheet. (3) Heat for 24 – 28 mins. Cook to a light golden color. (4) Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for frying with oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. (1) Preheat cooking oil in electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. (2) Fill fryer basket not more than half full of frozen crinkle cuts. Carefully lower basket into hot oil. (3) Fry 2 to 4 minutes. Cook to a light golden color. (4) Drain on paper towels. Season to taste. Pan Fry: (1) Heat 1/4 cup cooking oil in large skillet over medium-high heat. (2) Carefully add frozen crinkle cuts to form a single layer. (3) Fry 5 – 8 minutes, turning after 21/2 minutes. Cook to a light golden color. (4) Drain on paper towels. Season to taste. Keep frozen.
Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions.
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