There are 110 calories in one serve (0.25 Cup) of Open Nature Gluten Free Baking Flour. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Open Nature Gluten Free Baking Flour:
Nutrition Facts
Amount Per Selected Weight
-
Calories
367
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1536 -
Sodium (mg)
33 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
80 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
A serve of Open Nature Gluten Free Baking Flour is 0.25 Cup and weighs 30 grams. It contains 110 calories, 0g fat, 24g carbohydrates, and 1 grams of protein. Each 100g of Open Nature Gluten Free Baking Flour has 33mg of sodium and 0 grams of sugars.
Open Nature Gluten Free Baking Flour Ingredients
White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum.
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