There are 150 calories in one serve (3 shells (32 grams) ) of Old El Paso Taco Shells, Crunchy. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Old El Paso Taco Shells, Crunchy:
Nutrition Facts
Amount Per Selected Weight
-
Calories
469
-
Total Fat (g)
25 -
Saturated Fat (g)
9 -
Kilojoules
1962 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
59 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
6
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Food Details
On a per 100 gram basis, there are 469 calories, 6g protein, 25g fat, and 59g carbohydrates in Old El Paso Taco Shells, Crunchy.
Per 3 Shells: 150 calories; 3 g sat fat (16% DV); 130 mg sodium (6% DV); 0 g total sugars. Gluten free. Contains a bioengineered food ingredient. Learn more at Ask.GeneralMills.com. Made with 3 ingredients. Established 1938. For max crunch, heat ’em up. www.oldelpaso.com. how2recycle.info. Ask.GeneralMills.com. For more recipes and inspiration visit us at: www.oldelpaso.com. Questions or Comments? Call 1-800-300-8664 information from the package will be helpful. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. 100% recycle paperboard.
Old El Paso Taco Shells, Crunchy Ingredients
Limed Corn Flour, Palm Oil, Salt.
Food Notes
Oven Directions: Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325 degrees F for 6 to 7 minutes until crisp. Microwave Directions: Unwrap shells; place on microwaveable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm. Seal leftover taco shells in food-storage plastic bag or container.
Do not heat taco shells in toaster oven due to possible risk of fire.
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