There are 250 calories in one serve (1 bag (205 grams) ) of Myojo Japanese Style Noodles, with Soup Base, Chicken Flavor. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Myojo Japanese Style Noo
Nutrition Facts
Amount Per Selected Weight
-
Calories
122
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
510 -
Sodium (mg)
1 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
26 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 122 calories, 3g protein, 0g fat, and 26g carbohydrates in Myojo Japanese Style Noodles, with Soup Base, Chicken Flavor.
Noodles [6.98 oz (198 g)]. Soup base [0.24 oz (7 g)]. Product of USA.
Myojo Japanese Style Noodles, with Soup Base, Chicken Flavor Ingredients
Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Tapioca Starch, Water, Salt, Lactic Acid, Sodium Benzoate, Natural Flavor. Soup Base: Salt, Sugar, Monosodium Glutamate, Hydrolyzed Vegetable Protein, Onion Powder, Soy Sauce Powder (Soybeans, Wheat, Salt), Garlic Powder, Potato Starch, Artificial Flavor, Turmeric Powder, White Pepper, Sodium Carbonate, Disodium Inosinate, Disodium Guanylate.
Food Notes
Cooking Directions (1 Serving): 1. Add noodles to 1-1/2 cups boiling water. Cook 2-3 minutes. 2. Add soup base just before turning off heat. 3. Serve immediately. Serving Suggestion: Myojo Nama Udon can also be served in sukiyaki or nabemono (one pot cooking).
Soup Base: Contains: wheat, soybean.
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