There are 250 calories in one serve of Myojo Chicken Flavor Japanese Style Udon Noodles With Soup Base, 7.22 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
122
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
510 -
Sodium (mg)
771 -
Alcohol (g)
0 -
Cholesterol (mg)
1 -
Total Carbohydrate (g)
26 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
One serve of Myojo Chicken Flavor Japanese Style Udon Noodles With Soup Base, 7.22 oz is 1.00 bag (205 grams) and contains 250 calories, 1g fat, 54g carbohydrates, and 7 grams of protein.
Myojo packet noodles feature authentic local flavours which has been satisfying hungry tummies for generations. Chicken Tanmen was the first flavor ever launched in the Singapore market in 1971 and continues to be one of the best sellers today.
Myojo Chicken Flavor Japanese Style Udon Noodles With Soup Base, 7.22 oz Ingredients
Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Tapioca Starch, Water, Salt, Lactic Acid, Sodium Benzoate, Natural Flavor. Soup Base: Salt, Sugar, Monosodium Glutamate, Hydrolyzed Vegetable Protein, Onion Powder, Soy Sauce Powder (Soybeans, Wheat, Salt), Garlic Powder, Potato Starch, Artificial Flavor, Turmeric Powder, White Pepper, Sodium Carbonate, Disodium Inosinate, Disodium Guanylate.
Other Info
Myojo Chicken Flavor Japanese Style Udon Noodles With Soup Base, 7.22 oz has 1 servings per pack. Cooking Directions (1 Serving): 1. Add noodles to 1-1/2 cups boiling water. Cook 2-3 minutes. 2. Add soup base just before turning off heat. 3. Serve immediately. Serving Suggestion: Myojo Nama Udon can also be served in sukiyaki or nabemono (one pot cooking).
Soup Base: Contains: wheat, soybean.
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