There are 250 calories in 100 grams of Multigrain With Flax Bread. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
250
-
Total Fat (g)
4 -
Saturated Fat (g)
0 -
Kilojoules
1046 -
Sodium (mg)
400 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
48 -
Dietary Fiber (g)
0 -
Sugars (g)
8 -
Protein (g)
10
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Food Details
On a per 100g basis, there are 250 calories, 4g fat, 48g carbohydrates, and 10 grams of protein in Multigrain With Flax Bread.
Whole wheat flour, water, enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), grain & seed blend (sunflower seeds, barley flakes, coarse corn meal, millet seed, quick oat flakes, medium rye meal, triticale flakes, wheat bran, wheat flakes, whole wheat flour, buckwheat flour, flax seed, brown rice flour), yeast, brown sugar, vital wheat gluten, oat fiber, contains 2% or less of each of the following: sugar, raisin juice concentrate, molasses, honey, distilled vinegar, salt, soybean oil, ascorbic acid, calcium propionate (mold inhibitor), calcium sulfate, enzymes, nonfat dry milk, soy flour. en:gluten
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