There are 164 calories in 100 grams of Multigrain Crust Pizza. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
164
-
Total Fat (g)
4 -
Saturated Fat (g)
2 -
Kilojoules
686 -
Sodium (mg)
179 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
24 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 164 calories, 4g fat, 24g carbohydrates, and 9 grams of protein in Multigrain Crust Pizza.
Multi grain pizza dough (7 drain (100% crushed wheat, crushed rye, crushed barley, crushed corn, millet, steel cut oats, flax seed), barley flour, wheat flour, white flour, compressed yeast, sea salt, olive oil, filtered water), mozzarella cheese [low moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), and anticaking agent], ground peeled tomatoes (tomatoes, crushed tomatoes, salt, calcium chloride, citric acid), crushed tomatoes (fresh vine-ripened california crushed tomatoes, salt, citric acid), broccoli, onion, bell pepper, mushrooms, canola oil, sea salt, basil, pepper, garlic en:gluten
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