There are 210 calories in one serve (1 Cupcake) of Mrs. Freshley's Red Velvet Cupcakes, Creme Filled. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Mrs. Freshley's Red Velvet Cupcakes, Creme Filled:
Nutrition Facts
Amount Per Selected Weight
-
Calories
368
-
Total Fat (g)
11 -
Saturated Fat (g)
4 -
Kilojoules
1540 -
Sodium (mg)
298 -
Alcohol (g)
0 -
Cholesterol (mg)
26 -
Total Carbohydrate (g)
67 -
Dietary Fiber (g)
0 -
Sugars (g)
46 -
Protein (g)
2
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Food Details
A serve of Mrs. Freshley’s Red Velvet Cupcakes, Creme Filled is 1 Cupcake and weighs 57 grams. It contains 210 calories, 6g fat, 38g carbohydrates, and 1 grams of protein. Each 100g of Mrs. Freshley’s Red Velvet Cupcakes, Creme Filled has 298mg of sodium and 46 grams of sugars.
Mrs. Freshley’s Red Velvet Cupcakes, Creme Filled Ingredients
Sugar, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (Soybean Oil And Palm Oil), Eggs, Glycerine, Contains 2% Or Less Of Each Of The Following Dextrose, Corn Starch, Margarine (Partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, Mono- And Diglycerides, Colored With Annatto Turmeric, Calcium Disodium Edta Added As A Preservative, Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Wheat Flour, Cocoa (Natural And Processed With Alkali), Mono- And Diglycerides, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Calcium Carbonate, Egg Yolks, Agave Syrup, Inulin (Agave), Calcium Sulfate, Titanium Dioxide (Color), Corn Syrup, High Fructose Corn Syrup, Sorbitan Monostearate, Natural And Artificial Flavors Polysorbate 60, Fd&C Blue #1 Lake, Fd&C Red #40 Lake, Datem, Agar, Guar Gum, Soy Lecithin, Cellulose Gum, Dehydrated Cream Cheese (Pasteurized Milk, Cheese Culture, Salt, Carob Bean Gum, Sodium Caseinate Milk , Disodium Phosphate, Natural Flavors), Sodium Stearoyl Lactylate, Tricalcium Phosphate, Enzymes, Sodium Hexametaphosphate, Monoglycerides, Citric Acid, Xanthan Gum, Caramel Color, Preserved With Potassium Sorbate, Sorbic Acid And Sodium Propionate, Topped With Candy Sprinkles (Sugar, Corn Starch, Partially Hydrogenated Vegetable Oil Cottonseed Oil And Soybean Oil , Dextrin, Soy Lecithin, Fd&C Red #40 Lake, Confectioner’S Glaze, Fd&C Yellow #6 Lake, Natural And Artificial Flavor, Carnauba Wax).
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