There are 260 calories in one serve of Michelina's Macaroni & Cheese, 8 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
115
-
Total Fat (g)
6 -
Saturated Fat (g)
2 -
Kilojoules
481 -
Sodium (mg)
361 -
Alcohol (g)
0 -
Cholesterol (mg)
7 -
Total Carbohydrate (g)
13 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
One serve of Michelina’s Macaroni & Cheese, 8 oz is 1.00 package (227 grams) and contains 260 calories, 13g fat, 29g carbohydrates, and 7 grams of protein.
We make our authentic recipes with care, using only the finest ingredients. We promise that you will feel nourished, nurtured and just plain good after having Michelina’s. Tasty & Simple.
Michelina’s Macaroni & Cheese, 8 oz Ingredients
Cooked Enriched Macaroni Product (Water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk, Cream), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto [Color]), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Less than 2% Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Less than 2% of Modified Food Starch, Salt, Canola Oil, Vinegar, Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract, Annatto (Color), Blue Cheese Flavor (Blue Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour.
Other Info
Michelina’s Macaroni & Cheese, 8 oz has 1 servings per pack. Cook thoroughly. Microwave Cooking Directionss: See back of tray for complete cooking instructions. 1. Vent corner. 2. 3 min microwave on high. 3. Mix pasta and sauce together. 4. 1 to 1-1/2 min re-cover, microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not full remove lid. 2. Microwave on high for 3 minutes. 3. Open lid, mix pasta and sauce together. Re-cover, then continute to cook on high for an additional 1 to 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it’s hot!) Mix contents together and serve. Caution: Do not use packaige in conventional or toaster ovens. Keep frozen.
Contains milk, soy, wheat.
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