There are 290 calories in one serve (3 Cupcakes) of Meyer Lemon Cupcakes Two-Bite. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
387
-
Total Fat (g)
17 -
Saturated Fat (g)
6 -
Kilojoules
1619 -
Sodium (mg)
240 -
Alcohol (g)
0 -
Cholesterol (mg)
27 -
Total Carbohydrate (g)
53 -
Dietary Fiber (g)
0 -
Sugars (g)
43 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 387 calories, 2.67g protein, 53.33g carbohydrates, and 17.33g of fat in Meyer Lemon Cupcakes. Each serve of Meyer Lemon Cupcakes is 75g.
The nutrition information for Meyer Lemon Cupcakes comes from data published by USDA (United States Department of Agriculture).
Meyer Lemon Cupcakes Two-Bite Ingredients
Icing Sugar (Sugar, Cornstarch), Lemon Flavored Filling (Water, Sugar, Corn Syrup, Modified Cornstarch, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Fractionated Palm Oil, Artificial Flavor, Meyer Lemon Juice Concentrate, Citric Acid, Salt, Sodium Citrate, Xanthan Gum, Sodium Benzoate [Preservative], Gellan Gum, Color [Fd&C Yellow #5, Fd&C Yellow #6, Titanium Dioxide]), Sugar, Vegetable Oil Shortening (Canola Oil, Palm Oil, Fractionated Palm Oil, Fractionated Palm Kernel Oil, Monoglycerides, Polysorbate 60), Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean And/Or Canola Oil, Corn Syrup, Modified Cornstarch, Whey (Milk), Nonfat Dry Milk, Leavening Blend (Sodium Bicarbonate, Sodium Aluminum Pyrophosphate, Sodium Acid Pyrophosphate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Butter (Cream, Salt), Salt, Natural And Artificial Flavor, Datem.
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