There are 268 calories in 100 grams of Mexicali Dip. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
268
-
Total Fat (g)
20 -
Saturated Fat (g)
9 -
Kilojoules
1121 -
Sodium (mg)
732 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
13 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 268 calories, 20g fat, 13g carbohydrates, and 5 grams of protein in Mexicali Dip.
Sour cream (cultured milk, cream, whey, modified corn starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, carob bean gum and potassium sorbate), mayonnaise (soybean oil, whole egg, egg yolk, vinegar, water, sugar, salt, spices, lemon juice, natural flavor (milk), disodium phosphate, calcium disodium edta added to protect flavor), mexicali dip seasoning (dehydrated vegetables, lactose, cheddar cheese and natural cheese, flavor (pasteurized milk, cheese cultures, salt), hydrolyzed soy and corn protein, whey, soybean oil, natural butter flavor, yeast extract, buttermilk, paprika, sodium phosphate, spices, malic acid, potassium sorbate and sodium benzoate), shredded cheddar cheese (pasteurized milk, cheese cultures, salt, enzyme and annatto (natural vegetable color), cellulose added to prevent caking) and garlic. en:milk
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