There are 20 calories in one serve of McCormick Instant Pot Teriyaki Chicken Seasoning Mix, 1.25 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
333
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1393 -
Sodium (mg)
5333 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
67 -
Dietary Fiber (g)
0 -
Sugars (g)
50 -
Protein (g)
0
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Food Details
One serve of McCormick Instant Pot Teriyaki Chicken Seasoning Mix, 1.25 oz is 2.00 tsp mix (6 grams) and contains 20 calories, 0g fat, 4g carbohydrates, and 0 grams of protein.
No artificial flavors. Slow cooker ready. Made with McCormick spices. Set for 5 minutes.
McCormick Instant Pot Teriyaki Chicken Seasoning Mix, 1.25 oz Ingredients
Sugar, Modified Corn Starch, Salt, Garlic Powder, Brown Sugar, Yeast Extract, Corn Maltodextrin, Spices (Including Ginger, Black Pepper), Soy Sauce (Soybean, Wheat, Salt), Caramel, Sesame Oil, Extractives of Garlic & Extractives of Paprika.
Other Info
McCormick Instant Pot Teriyaki Chicken Seasoning Mix, 1.25 oz has about 6 servings per pack. Teriyaki Chicken: Prep Time: 10 minutes. Makes 6 servings. You Will Need: 1 pkg. McCormick Seasoning Mix; 1 cup water; 3 tbsp. soy sauce; 1 tbsp. brown sugar; 1-1/2 lbs. boneless skinless chicken breasts, cut into 1-inch chunks; 3 tbsp. cold water; 2 tbsp. cornstarch; 2 green onions, finely chopped, green parts only. Instant Pot Directions: 1. Mix seasoning mix, water, soy sauce and brown sugar in small bowl with wire whisk until well blended. Add to pot. Stir in chicken. Close lid. Set valve to seal. 2. Select pressure cook (manual); cook 5 minutes on high pressure. When done, quick-release the pressure. Open the lid once pressure inside the pot has completely released. (check manufacturer’s manual for safe operation instructions.) 3. Whisk water and cornstarch in a small bowl until well blended. Select saute setting. Stir cornstarch mixture into sauce mixture in pot until well blended . simmer 1 minute until mixture is slightly thickened, stirring frequently. Sprinkle with green onions to serve. Slow Cooker Directions: 1. Mix seasoning mix, water, soy sauce and brown sugar in small bowl with wire whisk until well blended. Add to slow cooker. Stir the chicken. Cover. 2. Cook 4 hours on low or 2 hours on high. 3. Whisk water and cornstarch in small bowl until well blended. Stir cornstarch mixture into sauce mixture in slow cooker until well blended. Cover. Cook 30 minutes longer on high or until desired consistency. Turn off slow cooker. Sprinkle with green onions to serve.
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