There are 240 calories in one serve (1 biscuit (80 grams) ) of Mason Dixie Biscuits, Buttermilk. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Mason Dixie Biscuits, Buttermilk:
Nutrition Facts
Amount Per Selected Weight
-
Calories
300
-
Total Fat (g)
14 -
Saturated Fat (g)
8 -
Kilojoules
1255 -
Sodium (mg)
31 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
39 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
8
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Food Details
On a per 100 gram basis, there are 300 calories, 8g protein, 14g fat, and 39g carbohydrates in Mason Dixie Biscuits, Buttermilk.
6 flaky & buttery biscuits. Scratch made with real butter. Really, really, real. Home baked happiness. Real dairy milk. That person down there? Yup, that’s me. I started Mason Dixie because I believe everyone should be able to enjoy a real, nutritious, homemade meal. Because we all deserve better: better quality, better ingredients and better value. That’s why we’re bringing affordable, all real, homemade baking to the people. After all, when we eat good, we feel good. When we feel good, we live good. And when we live good – it’s all good. Ayeshah, Founder. Made in our home. Baked in yours. Real, honest ingredients – that’s all we use. Just like the ones you find at your local grocery store. Sounds simple, doesn’t it? That’s because it is. We take fresh, creamy buttermilk to make our classic wholesome biscuits for you to bake at home in your own oven. What could be simpler? No artificial anything. No preservatives. No corn syrup. No flavorings. No oils. No bleach. No substitutes. No gums. masondixiefoods.com. Facebook. Instagram. Follow us on Instagram & Facebook (at)MasonDixieBiscuitCo. For recipe ideas, tips, and more information, please visit: www.masondixiefoods.com. Questions, comments, or just saying hi? Email us. Try Our Other Mouth-Watering Recipes: Cheddar biscuits; Savory herb biscuits; Jalapeno cheddar biscuits; Cheddar chive biscuits; Garlic Parmesan biscuits. As well as our sweet rolls & scones. Made in the USA.
Mason Dixie Biscuits, Buttermilk Ingredients
Flour (Wheat Flour Enriched [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk, Butter (Cream), Milk, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Salt.
Food Notes
How to Bake: 375 degrees. Convection Oven: 1. Preheat oven to 375 degrees. 2. Separate biscuits and place on a rimmed baking sheet, one inch apart. 3. Bake for 25-30 minutes or until golden brown, rotating baking sheet half-way through bake time. 400 degrees: Conventional Oven: 1. Preheat oven to 400 degrees. 2. Separate biscuits and place on a rimmed baking sheet, one inch apart. 3. Bake for 20-25 minutes or until golden brown, rotating baking sheet half-way through bake time. Keep frozen.
Allergens: Contains milk, wheat. Do not thaw. Do not consume raw.
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