There are 260 calories in one serve (1/2 Cup Dry Mix (Makes 2 Muffins)) of Martha White 7 Ounce Gluten Free Blueberry Muffin The J.M. Smucker Company. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
394
-
Total Fat (g)
8 -
Saturated Fat (g)
2 -
Kilojoules
1648 -
Sodium (mg)
530 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
77 -
Dietary Fiber (g)
0 -
Sugars (g)
38 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 394 calories, 3.03g protein, 77.27g carbohydrates, and 7.58g of fat in Martha White 7 Ounce Gluten Free Blueberry Muffin. Each serve of Martha White 7 Ounce Gluten Free Blueberry Muffin is 66g.
The nutrition information for Martha White 7 Ounce Gluten Free Blueberry Muffin comes from data published by USDA (United States Department of Agriculture).
Martha White 7 Ounce Gluten Free Blueberry Muffin The J.M. Smucker Company Ingredients
Rice Flour, Sugar, Artificial Blueberry Bits (Dextrose, Palm Oil, Pregelatinized Yellow Corn Flour, Citric Acid, Artificial Flavor, Blue 2 Lake, Red 40 Lake), Potato Starch, Canola Oil, Dextrose, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Tapioca Starch, Contains 2% Or Less Of: Modified Corn Starch, Calcium Carbonate, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Salt, Sodium Stearoyl Lactylate, Xanthan Gum, Citric Acid And Bht (Antioxidants).
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