Calories in Marie Callender's Bowl, Creamy Chicken & Dumplings

There are 370 calories in one serve (1 meal (340 grams) ) of Marie Callender's Bowl, Creamy Chicken & Dumplings. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Marie Callender's Bowl, Creamy Ch

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 109

Total Fat (g) 4
Saturated Fat (g) 2
Kilojoules 456
Sodium (mg) 29
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 11
Dietary Fiber (g) 0
Sugars (g) 2
Protein (g) 6

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Food Details

On a per 100 gram basis, there are 109 calories, 6g protein, 4g fat, and 11g carbohydrates in Marie Callender’s Bowl, Creamy Chicken & Dumplings.

Tender chicken breast and dumplings with vegetables in a creamy stew sauce. No artificial flavors. Per Meal: 370 calories; 6 g sat fat (30% DV); 1390 mg sodium (60% DV); 6 g total sugars. 20 g of protein. No preservatives. No artificial colors. A big bowl of delicious. Premium chicken breast with farm grown carrots, corn, and peas. Hearty stew sauce made from scratch with real cream. Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. SmartLabel: Scan or call 1-800-595-7010 for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.

Marie Callender’s Bowl, Creamy Chicken & Dumplings Ingredients

Sauce (Water, Cream, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Modified Corn Starch, Butter [Cream, Salt], Spices, Contains 2% Or Less Of: Onions, Soybean Oil Salt, Nonfat Dry Milk, Sugar, Chardonnay Wine, Garlic, Canola Oil, Olive Oil, Xanthan Gum, Guar Gum), Cooked Chicken (Chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Dumplings (Water, Wheat Flour, Eggs, Durum Wheat Flour, Salt, Spices, Natural Flavor, Oleoresin Turmeric), Carrots, Corn, Peas, Celery.

Food Notes

Must be cooked thoroughly. Microwave Oven: Cook only one at a time. Cook on high 3-1/2 minutes. No need to vent film. Stir and re-cover. Cook an additional 1-1/2 to 2-1/2 minutes. Check that food is cooked thoroughly. Handle carefully; It’s hot! Stir and enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliance vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.

Contains: egg, milk, soy, wheat.

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