There are 160 calories in one serve (10 Oz) of Lunds & Byerlys Vegetarian Chili. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Lunds & Byerlys Vegetarian Chili:
Nutrition Facts
Amount Per Selected Weight
-
Calories
57
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
238 -
Sodium (mg)
233 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
11 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
3
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Food Details
A serve of Lunds & Byerlys Vegetarian Chili is 10 Oz and weighs 283 grams. It contains 160 calories, 2.5g fat, 30g carbohydrates, and 8 grams of protein. Each 100g of Lunds & Byerlys Vegetarian Chili has 233mg of sodium and 2 grams of sugars.
Lunds & Byerlys Vegetarian Chili Ingredients
Water, Crushed Tomatoes (Crushed Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride), Tomato Juice (Tomato Juice, Sea Salt, Citric Acid), Black Beans (Black Beans, Water, Salt), Yellow Onion, Green Bell Pepper, Cannellini Beans, Light Red Kidney Beans, Bulgur Wheat, Tamari Sauce (Water, Soybeans, Salt, Alcohol To Preserve Freshness ), Vegetable Base (Vegetable Puree Onion, Carrot, Celery, Garlic , Salt, Corn Syrup, Corn Starch, Yeast Extract, Corn Oil, Sugar, Tomato Powder, Natural Flavor, Wine), Jalapeno Pepper, Cilantro, Chipotle Red Chili Sauce (Chili Peppers, Chipotle, Natural Flavor, Salt, Citric Acid), Olive Oil, Garlic (Fresh Garlic, Citric Acid), Chili Powder (Chili Peppers And Other Natural Spices, Salt, Garlic), Cumin, Red Pepper Flakes, Cayenne Pepper.
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