There are 140 calories in one serve (0.5 Cup) of Lucerne Reduced Fat Ice Cream, Birthday Cake. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Lucerne Reduced Fat Ice Cream, Birthday Cake:
Nutrition Facts
Amount Per Selected Weight
-
Calories
219
-
Total Fat (g)
8 -
Saturated Fat (g)
4 -
Kilojoules
916 -
Sodium (mg)
78 -
Alcohol (g)
0 -
Cholesterol (mg)
23 -
Total Carbohydrate (g)
33 -
Dietary Fiber (g)
0 -
Sugars (g)
27 -
Protein (g)
3
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Food Details
A serve of Lucerne Reduced Fat Ice Cream, Birthday Cake is 0.5 Cup and weighs 64 grams. It contains 140 calories, 5g fat, 21g carbohydrates, and 2 grams of protein. Each 100g of Lucerne Reduced Fat Ice Cream, Birthday Cake has 78mg of sodium and 27 grams of sugars.
Lucerne Reduced Fat Ice Cream, Birthday Cake Ingredients
Milk, Cream, Sugar, Cake Batter Base (Water, Sugar, High Fructose Corn Syrup, Wheat Flour, Barley Flour, Egg Yolks, Natural And Artificial Flavors, Salt, Cellulose Gum, Potassium Sorbate And Sodium Benzoate Preservatives , Citric Acid, Mono Glycerides, Xanthan Gum, Fd&C Yellow 5, Fd&C Yellow 6), Blue Frosting (Powdered Sugar Sugar, Cornstarch , Soybean Oil, Coconut Oil, Mono- & Diglycerides, Soy Lecithin, Titanium Dioxide, Blue Color Medium Chain Triglycerides, Blue 1 Lake, Soy Lecithin , Salt, Vanillin), Corn Syrup, Sprinkles (Sugar, Cornstarch, Vegetable Oil Palm, Palm Kernal Oil , Dextrin, Soy Lecithin, Confectioner’S Glaze, Natural And Artificial Flavor, Red 40 Lake, Carnauba Wax, Yellow 6 Lake, Blue 1 Lake, Yellow 5 Lake, Red 3, Blue 1), Nonfat Milk, Whey, Cellulose Gel, Propylene Glycol Monoester, Mono And Diglycerides, Cellulose Gum, Modified Cellulose, Calcium Sulfate, Carrageenan.
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