There are 159 calories in 100 grams of Light Ice Cream, Vermont Maple Syrup. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
159
-
Total Fat (g)
2 -
Saturated Fat (g)
2 -
Kilojoules
665 -
Sodium (mg)
63 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
32 -
Dietary Fiber (g)
0 -
Sugars (g)
24 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 159 calories, 2g fat, 32g carbohydrates, and 3 grams of protein in Light Ice Cream, Vermont Maple Syrup.
Non-fat milk, sugar, corn syrup, cream, maple syrup swirl (sugar, water, corn syrup, modified corn starch, maple syrup, natural flavor, molasses, salt, potassium sorbate), maple candy pieces (sugar, maple syrup, corn syrup, natural flavor), maltodextrin, whey protein, propylene glycol monostearate, guar gum, monoglycerides, natural flavor, xanthan gum, carrageenan, vitamin a palmitate. en:milk
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