There are 184 calories in 100 grams of Lewis Bakeries Inc. Reduced Sodium Sourdough Bread, Sourdough. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
184
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
770 -
Sodium (mg)
316 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
42 -
Dietary Fiber (g)
0 -
Sugars (g)
5 -
Protein (g)
11
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Food Details
On a per 100g basis, there are 184 calories, 0g fat, 42g carbohydrates, and 11 grams of protein in Lewis Bakeries Inc. Reduced Sodium Sourdough Bread, Sourdough.
Water, unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], sugar, soy fiber, wheat gluten, yeast, contains 2% or less of the following: lactic acid, salt, calcium propionate and sorbic acid (to retain freshness), soybean oil, fumaric acid, dough conditioner (mono – and diglycerides, ethoxylated mono – and diglycerides, sodium stearoyl lactylate, ascorbic acid), yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate, citric acid), phosphoric acid and acetic acid, hydrogenated cottonseed oil, wheat starch, soy lecithin.
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