There are 394 calories in 100 grams of Lemon Loaf Cake. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
394
-
Total Fat (g)
23 -
Saturated Fat (g)
6 -
Kilojoules
1648 -
Sodium (mg)
225 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
46 -
Dietary Fiber (g)
0 -
Sugars (g)
28 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 394 calories, 23g fat, 46g carbohydrates, and 3 grams of protein in Lemon Loaf Cake.
Cake base (sugar, bleached wheat flour, modified food starch, soybean oil, leavening [baking soda, sodium aluminum phosphate, monocalcium phosphate], natural and artificial flavor, dairy whey, soy flour, salt,wheat gluten, emulsifiers [propylene glycol monoesters, monoglycerides, sodium stearoyl lactylate]), soybean oil, eggs, confectioners sugar (sucrose, maltodextrin), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean and/or guar gums]), shortening (palm oil, mono – and diglycerides, polysorbate 60), contains 2% or less of the following: soy lecithin, sodium benzoate [preservative], vitamin a palmitate added, citric acid,bha, food starch-modified, artificial color, sorbitan monostearate, preservatives [phosphoric acid, sodium propionate]. en:eggs,en:milk
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