There are 260 calories in one serve of Kraft Three Cheese Macaroni & Cheese Dinner, 7.25 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
371
-
Total Fat (g)
3 -
Saturated Fat (g)
1 -
Kilojoules
1552 -
Sodium (mg)
857 -
Alcohol (g)
0 -
Cholesterol (mg)
7 -
Total Carbohydrate (g)
70 -
Dietary Fiber (g)
0 -
Sugars (g)
10 -
Protein (g)
13
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Food Details
One serve of Kraft Three Cheese Macaroni & Cheese Dinner, 7.25 oz is 2.50 oz (70 grams) and contains 260 calories, 2g fat, 49g carbohydrates, and 9 grams of protein.
Smmmile, it’s three cheesy with mini-shell pasta. Imported from your childhood. Congratulations, you just picked up a box of deliciously gooey macaroni and cheese dinner. Chances are you’ll be serving it to your kids but at the same time helping yourself to a spoonful or two. Don’t worry, we understand. It’s the same classic cheesy taste you know and love from your own childhood. So go ahead, dig in. Your kids may be the perfect age to enjoy the gooey, cheesy goodness – but remember: you were there first.
Kraft Three Cheese Macaroni & Cheese Dinner, 7.25 oz Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Salt, Milk, Skim Milk, Modified Food Starch, Milkfat, Contains Less than 2% of Milk Protein Concentrate, Sodium Phosphate, Calcium Carbonate, Buttermilk Solids, Citric Acid, Cellulose Gel, Cellulose Gum, Calcium Phosphate, Cheese Culture, Lactic Acid, with Paprika, Turmeric and Annatto Added for Color, Enzymes, Xanthan Gum).
Other Info
Kraft Three Cheese Macaroni & Cheese Dinner, 7.25 oz has About 3 servings per pack. Classic Prep: 6 cups water. 4 tbsp. margarine or butter. 1/4 cup 2% milk. Cooking Instructions: (1) Boil water in medium saucepan. 9:00 stir in macaroni. Cook 8 to 10 min. or until tender, stirring occasionally. (2) Drain: Do not rinse. Return to pan. (3) Add margarine, milk and cheese sauce mix; mix well. To prepare with less fat: Prepare as directed, using 2 tsp. unsalted butter and 1/4 cup fat-free milk.
Contains: milk, wheat.
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