Calories in Knorr Rice Sides Herb & Butter

There are 230 calories in one serve (0.5 cup (65 grams) ) of Knorr Rice Sides Herb & Butter. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Knorr Rice Sides Herb & Butter:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 354

Total Fat (g) 2
Saturated Fat (g) 0
Kilojoules 1481
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 74
Dietary Fiber (g) 0
Sugars (g) 3
Protein (g) 9

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Food Details

On a per 100 gram basis, there are 354 calories, 9g protein, 2g fat, and 74g carbohydrates in Knorr Rice Sides Herb & Butter.

Rice & pasta blend in a delicate butter flavored & herb sauce with other natural flavor. Per 1/2 Cup Serving Dry Mix: 230 calories; 0 g sat fat (0% DV); 780 mg sodium (32% DV); 2 g sugars. See nutritional information for as prepared nutrition. Cooks in 7 minutes. No artificial flavors. For complete nutrition information and great recipe ideas, visit yummly.com/knorr. Like us at facebook/knorr. Don’t hesitate to contact us at: 1-800-457-7082. Made in Canada from domestic and imported ingredients.

Knorr Rice Sides Herb & Butter Ingredients

Enriched Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Vitamin B1), Folic Acid], Enriched Vermicelli [Wheat And Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Wheat Protein Concentrate (Milk), Corn Starch, Maltodextrin (Corn, Potato), Salt, Sugar, Hydrolyzed Soy Protein, Onion Powder, Potassium Chloride, Herbs & Spices, Disodium Guanylate, Disodium Inosinate, Natural Flavor, Soybean Oil, Yeast Extract, Skim Milk Powder, Extract Of Turmeric (For Color).

Food Notes

Top-of-Stove: 1. In medium sauce pan, bring 2 cups water, 1 tbsp. margarine (optional) and contents of package to a boil. (Try using I Can’t Believe It’s Not Butter! Spread or Country Crock Spread.) 2. Stir. Reduce heat & simmer covered 7 minutes or until rice is tender. 3. Let stand at least 2 minutes. Stir and serve. Microwave: In 2-quart microwave-safe bowl, combine 2-1/4 cups water, 1 tbsp. margarine (optional) and contents of package. Microwave uncovered at high about 12 minute (Microwave ovens vary; adjust times as needed. Directions above developed in a 1200 watt microwave oven) or until rice is tender, stirring once halfway through. Stir and serve.

May contain sulfites.

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