There are 80 calories in one serve (0.25 pkg (22 ) ) of Jell-O Gelatin Dessert, Cherry. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Jell-O Gelatin Dessert, Cherry:
Nutrition Facts
Amount Per Selected Weight
-
Calories
364
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1523 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
86 -
Dietary Fiber (g)
0 -
Sugars (g)
86 -
Protein (g)
9
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Food Details
On a per 100 gram basis, there are 364 calories, 9g protein, 0g fat, and 86g carbohydrates in Jell-O Gelatin Dessert, Cherry.
Artificial flavor. No artificial sweeteners. No high fructose corn syrup. 80 calories per 1/4 package. 4-1/2- cup servings. how2recycle.info. jell-o.com. 1-800-431-1001.
Jell-O Gelatin Dessert, Cherry Ingredients
Sugar, Gelatin, Adipic Acid, Contains Less Than 2% Disodium Phosphate, Sodium Citrate, Fumaric Acid, Artificial Flavor, Blue 1, Red 40.
Food Notes
1 cup boiling water. 1 Cup cold water. Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 4 hours or until firm. Makes 4 (1/2-cup) servings. Speed-Set Method: Dissolve gelatin mix in 3/4 cup boiling water. Add ice to 1/2 cup cold water to make 1-1/4 cups. Stir into gelatin until slightly thickened. Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm.
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