There are 160 calories in one serve (0.5 Cup) of Ice Cream Gifford's. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
235
-
Total Fat (g)
12 -
Saturated Fat (g)
7 -
Kilojoules
983 -
Sodium (mg)
191 -
Alcohol (g)
0 -
Cholesterol (mg)
37 -
Total Carbohydrate (g)
32 -
Dietary Fiber (g)
0 -
Sugars (g)
29 -
Protein (g)
3
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Food Details
On a per 100 gram basis, there are 235 calories, 2.94g protein, 32.35g carbohydrates, and 11.76g of fat in Ice Cream. Each serve of Ice Cream is 68g.
The nutrition information for Ice Cream comes from data published by USDA (United States Department of Agriculture).
Ice Cream Gifford’s Ingredients
Cream, Sugar, Caramel Ripple (Sugar Syrup, Cream, Buttermilk Powder, Butter, Salt, Modified Food Starch, Natural And Artificial Flavors, Caramel Color, Annatto), Corn Syrup, Chocolate Coated Cookie Pieces (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Palm Oil, Soybean Oil), Cocoa (Processed With Alkali), Dried Cane Syrup, Vanilla, Corn Starch, Sodium Bicarbonate, Salt, Soy Lecithin), Coconut Oil, Cocoa (Processed With Alkali), Cocoa, Soy Lecithin, Natural Flavors, Milk), Nonfat Dried Milk, Whey, Dextrose, Milk), Nonfat Dried Milk, Whey, Dextrose, Soy Lecithin, Guar Gum, Xanthan Gum, Carrageenan, Vanilla, Vanilla Bean Spices.
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