There are 190 calories in one serve (1 Sandwich) of HyVee Muffins, Whole Wheat. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of HyVee Muffins, Whole Wheat:
Nutrition Facts
Amount Per Selected Weight
-
Calories
158
-
Total Fat (g)
3 -
Saturated Fat (g)
2 -
Kilojoules
661 -
Sodium (mg)
442 -
Alcohol (g)
0 -
Cholesterol (mg)
13 -
Total Carbohydrate (g)
19 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
11
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Food Details
A serve of HyVee Muffins, Whole Wheat is 1 Sandwich and weighs 120 grams. It contains 190 calories, 4g fat, 23g carbohydrates, and 13 grams of protein. Each 100g of HyVee Muffins, Whole Wheat has 442mg of sodium and 1 grams of sugars.
HyVee Muffins, Whole Wheat Ingredients
English Muffin (Water, Whole Wheat Flour, Enriched Bleached Wheat Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid , Yeast, Contains 2% Or Less Of Azodicarbonamide, Degerminated Yellow Corn Flour, Degerminated Yellow Corn Meal, Sugar, Datem, Citric Acid, Ascorbic Acid, Fumaric Acid, Calcium Propionate And Potassium Sorbate Preservative , Salt, Soybean Oil, Vinegar, Wheat Gluten); Egg White Patty (Egg Whites, Water, Contains 2% Or Less Of The Following Modified Food Starch, Dicalcium Phosphate, Sodium Bicarbonate, Natural Flavor, Guar Gum, Xanthan Gum); Canadian Bacon (Cured With Water, Sugar, Salt, Contains 2% Or Less Of Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite); Pasteurized Process American Cheese (Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid Preservative , Lactic Acid, Artificial Color, Enzymes, Soy Lecithin).
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