There are 330 calories in one serve (2 Cakes) of Hostess Ding Dongs Fudge Covered Cake with Caramel Creme Filling. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Hostess Ding Dongs Fudge Covered Cake with Caramel Creme Filling:
Nutrition Facts
Amount Per Selected Weight
-
Calories
458
-
Total Fat (g)
24 -
Saturated Fat (g)
15 -
Kilojoules
1916 -
Sodium (mg)
250 -
Alcohol (g)
0 -
Cholesterol (mg)
14 -
Total Carbohydrate (g)
61 -
Dietary Fiber (g)
0 -
Sugars (g)
49 -
Protein (g)
3
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Food Details
A serve of Hostess Ding Dongs Fudge Covered Cake with Caramel Creme Filling is 2 Cakes and weighs 72 grams. It contains 330 calories, 17g fat, 44g carbohydrates, and 2 grams of protein. Each 100g of Hostess Ding Dongs Fudge Covered Cake with Caramel Creme Filling has 250mg of sodium and 49 grams of sugars.
Hostess Ding Dongs Fudge Covered Cake with Caramel Creme Filling Ingredients
Sugar, Water, Palm Oil, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Palm Kernel Oil, Corn Syrup, Soybean Oil, Contains 2% Or Less Cocoa Processed With Alkali, Modified Cornstarch, Egg, Mono And Diglycerides, Cornstarch, Nonfat Dry Milk, Sweetened Condensed Milk, Evaporated Milk, Egg White, Salt, Natural And Artificial Flavors, Whey, Defatted Soy Flour, Sodium Acid Pyrophosphate, Dextrose, Invert Syrup, Soy Lecithin, Baking Soda, Sorbic Acid And Natamycin (To Retain Freshness), Polysorbate 60, Cellulose Gum, Enzymes, Yellow 6 Lake, Red 40 Lake, Blue 1 Lake, Cultured Nonfat Milk Powder, Heavy Whipping Cream, Sodium Alginate, Monocalcium Phosphate, Guar Gum, Yellow 5 Lake, Citric Acid, Fumaric Acid, Sodium Caseinate, Soy Protein Isolate, Calcium Caseinate, Yellow 5, Yellow 6.
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