There are 340 calories in one serve of Hill Country Fare Lasagna with Meat Sauce Party Size, 80 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
150
-
Total Fat (g)
5 -
Saturated Fat (g)
2 -
Kilojoules
628 -
Sodium (mg)
304 -
Alcohol (g)
0 -
Cholesterol (mg)
13 -
Total Carbohydrate (g)
21 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
6
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Food Details
One serve of Hill Country Fare Lasagna with Meat Sauce Party Size, 80 oz is 1 cup (227 grams) and contains 340 calories, 11g fat, 47g carbohydrates, and 13 grams of protein.
Party Size with 10 Servings! Savory Lasagna layered with noodles, Italian sausage and rich marinara sauce! Our Hill Country Fare Lasagna proudly uses Premium Ricotta and Mozzarella cheese, along with noodles made right using only Flour, water and egg. Enjoy at your next dinner party!
Hill Country Fare Lasagna with Meat Sauce Party Size, 80 oz Ingredients
LASAGNA NOODLES (ENRICHED SEMOLINA FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGG), MARINARA SAUCE (WATER, TOMATO PASTE, CORN SYRUP SOLIDS, CORN OIL, ONION, SALT, MODIFIED CORN STARCH, SPICES), MEAT SAUCE (MARINARA SAUCE [WATER, TOMATO PASTE, CORN SYRUP SOLIDS, CORN OIL, ONION, SALT, MODIFIED CORN STARCH, SPICES], COOKED ITALIAN SAUSAGE [PORK, WATER, SPICES, SALT, CORN SYRUP SOLIDS, PAPRIKA, NATURAL FLAVORINGS, SUGAR]), CHEESE FILLING (RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN], WATER, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], SALT, PARSLEY), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES).
Other Info
Hill Country Fare Lasagna with Meat Sauce Party Size, 80 oz has 10 servings per pack. CONVENTIONAL OVEN: 1. Remove tray from outer carton. 2. Preheat oven to 375°F. Bend back one corner of lid to vent. Place on baking sheet in center of oven. 3. Bake 1 hour and 30 minutes. 4. Carefully remove lid from tray and bake an additional 10 to 15 minutes or until an internal temperature of 165°F. 5. Carefully remove tray from oven. Let stand 10 minutes before cutting and serving.
For food safety, bake to an internal temperature of 165°F as measured with a food thermometer. Do not exceed oven temperature of 400°F. Ovens may vary; adjust cooking time accordingly. Use potholders when removing from oven. Refrigerate or discard leftovers immediately. Do not use toaster oven. Contains: WHEAT, EGG, MILK
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