There are 98 calories in 100 grams of Hatfield Dry Rub Seasoned Pork Tenderloin. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
98
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
410 -
Sodium (mg)
295 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
4 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
17
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Food Details
On a per 100g basis, there are 98 calories, 2g fat, 4g carbohydrates, and 17 grams of protein in Hatfield Dry Rub Seasoned Pork Tenderloin.
turbinado sugar, yeast extract, brown sugar, sea salt, garlic powder, onion powder, citric acid, sesame seeds, dehydrated green onion, spice, sesame oil, natural flavors.
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