There are 360 calories in one serve (1 Cup) of Hannaford Gourmet Macaroni & Cheese. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Hannaford Gourmet Macaroni & Cheese:
Nutrition Facts
Amount Per Selected Weight
-
Calories
159
-
Total Fat (g)
7 -
Saturated Fat (g)
4 -
Kilojoules
665 -
Sodium (mg)
379 -
Alcohol (g)
0 -
Cholesterol (mg)
22 -
Total Carbohydrate (g)
17 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
6
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Food Details
A serve of Hannaford Gourmet Macaroni & Cheese is 1 Cup and weighs 227 grams. It contains 360 calories, 17g fat, 38g carbohydrates, and 13 grams of protein. Each 100g of Hannaford Gourmet Macaroni & Cheese has 379mg of sodium and 0 grams of sugars.
Hannaford Gourmet Macaroni & Cheese Ingredients
Water, Cooked Pasta (Durum Wheat Semolina Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar, Parmesan And Romano Cheeses (Pasteurized Milk, Milk Protein Concentrate, Cheese Cultures, Salt, Calcium Chloride, Microbial Enzymes, Lipase, Color, Cellulose As Anti-Caking Agent , Natamycin As Mold Inhibitor ), Cream (Milk, Cream, Sodium Citrate, Sodium Phosphate, Carrageenan, Dextrose), Whey, Butter (Cream, Salt), Breadcrumbs (Wheat Flour Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Soybean Oil Shortening, Salt, Distilled Vinegar, Leavening Sodium Bicarbonate , Yeast, Yeast Nutrients Ammonium Chloride, Calcium Sulfate , Spice Extractive), Modified Corn Starch, Wheat Flour (Wheat Flour, Ascorbic Acid, Benzoyl Peroxide, Amylase, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Onions, Salt, Natural Flavor (Maltodextrin, Whey Powder, Cheddar Cheese Pasteurized Milk, Cultures, Salt, Enzymes , Milkfat, Natural Flavor, Calcium Caseinate, Disodium Phosphate, Salt, Sodium Citrate), Cheese Flavoring (Whey, Romano Cheese Pasteurized Milk, Cultures, Salt, Enzymes , Cellulose Powder As Anti-Caking Agent , Enzymes, Disodium Phosphate), Prepared Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Spices, Food Color (Apocarotenal, Annatto, Water, Potassium Hydroxide).
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