There are 150 calories in one serve of H-E-B Select Ingredients Hatch Pepper Turkey Burger 90/10, 8 ct. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
134
-
Total Fat (g)
7 -
Saturated Fat (g)
2 -
Kilojoules
561 -
Sodium (mg)
384 -
Alcohol (g)
0 -
Cholesterol (mg)
63 -
Total Carbohydrate (g)
1 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
16
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Food Details
One serve of H-E-B Select Ingredients Hatch Pepper Turkey Burger 90/10, 8 ct is 1 Burger (112 grams) and contains 150 calories, 8g fat, 1g carbohydrates, and 18 grams of protein.
It’s a Hatch celebration with these Hatch Pepper turkey burgers
– Ready to cook
– Made with 90% lean and 10% fat turkey
– Gluten Free
– No MSG added
H-E-B Select Ingredients Hatch Pepper Turkey Burger 90/10, 8 ct Ingredients
Turkey, Hatch Chile Peppers, Citric Acid, Contains 2% or Less of: Natural Flavor, Salt, Jalapeño Pepper Powder
Other Info
H-E-B Select Ingredients Hatch Pepper Turkey Burger 90/10, 8 ct has 8 servings per pack. Cooking Instructions: Skillet: Lightly oil cooking surface. Place frozen burgers in preheated skillet and cook over medium-high heat for 6-8 minutes. Turn burger and continue cooking second side for 6-8 minutes or until burgers reach an internal temperature of 165°F. Outdoor Grill: Lightly oil cooking surface. Place frozen burgers on preheated grill and cook over medium-high heat for 6-8 minutes. Turn burger and continue cooking second side for 6-8 minutes or until burgers reach an internal temperature of 165°F.
Keep Frozen
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