There are 440 calories in one serve of H-E-B Meal Simple Greek Style Chicken Breast Lemon Rosemary Feta Vegetables, Avg. 0.77 lb. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
141
-
Total Fat (g)
9 -
Saturated Fat (g)
3 -
Kilojoules
590 -
Sodium (mg)
221 -
Alcohol (g)
0 -
Cholesterol (mg)
48 -
Total Carbohydrate (g)
2 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
13
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Food Details
One serve of H-E-B Meal Simple Greek Style Chicken Breast Lemon Rosemary Feta Vegetables, Avg. 0.77 lb is 1 tray (312 grams) and contains 440 calories, 28g fat, 6g carbohydrates, and 40 grams of protein.
LOW CARB LIFESTYLE All Meals in this line have less then 10 Net Carbs Per serving.
This delicious entree comes with lean chicken breast served with a lemony garlic olive oil sauce and paired with a medley of crisp fresh squash, red bell pepper, and red onion. Topped with a lemon feta rosemary butter for the perfect blend of Mediterranean flavors.4g NET CARBS = 6g TOTAL CARBS – 2g DIETARY FIBER
H-E-B Meal Simple Greek Style Chicken Breast Lemon Rosemary Feta Vegetables, Avg. 0.77 lb Ingredients
CHICKEN BREASTS WITH GREEK STYLE SAUCE (BONELESS, SKINLESS CHICKEN BREASTS, GREEK STYLE SAUCE [WATER, OLIVE OIL, CANOLA OIL, GARLIC PUREE, SALT, LEMON JUICE CONCENTRATE, SPICES, PARSLEY, LEMON PEEL, XANTHAN GUM]), LEMON ROSEMARY FETA VEGETABLES (VEGETABLE BLEND [ZUCCHINI, YELLOW SQUASH, RED BELL PEPPER, RED ONION], LEMON ROSEMARY FETA BUTTER [BUTTER {CREAM, SALT}, FETA CHEESE {CULTURED PASTEURIZED MILK, SALT, CELLULOSE (ANTICAKING), ENZYMES}, LEMON JUICE, SUGAR, PARSLEY, LEMON ZEST, SALT, ONION POWDER, ROSEMARY, GARLIC, BLACK PEPPER, LEMON POWDER {CITRIC ACID, LEMON OIL, LEMON JUICE}, CORN STARCH, CITRIC ACID]), PARSLEY.
Other Info
H-E-B Meal Simple Greek Style Chicken Breast Lemon Rosemary Feta Vegetables, Avg. 0.77 lb has Varies (1 Pan (312g)) servings per pack. 375°F / 22-24 MIN REMOVE PLASTIC & POUR SAUCE OVER MEAT BEFORE COOKING. RAW: COOK PRODUCT TO AN INTERNAL TEMPERATURE OF 165°F.
Keep Refrigerated. Ready to Cook. Apply safe handling instructions. Contains: MILK
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