There are 500 calories in one serve (1 Salad) of Great To Go By Market District Chef Salad With Ham, Turkey & Hard-Boiled Egg. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Great To Go By Market District Chef Salad With Ham, Turkey & Hard-Boiled Egg:
Nutrition Facts
Amount Per Selected Weight
-
Calories
130
-
Total Fat (g)
9 -
Saturated Fat (g)
2 -
Kilojoules
544 -
Sodium (mg)
422 -
Alcohol (g)
0 -
Cholesterol (mg)
39 -
Total Carbohydrate (g)
6 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
6
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Food Details
A serve of Great To Go By Market District Chef Salad With Ham, Turkey & Hard-Boiled Egg is 1 Salad and weighs 386 grams. It contains 500 calories, 36g fat, 24g carbohydrates, and 23 grams of protein. Each 100g of Great To Go By Market District Chef Salad With Ham, Turkey & Hard-Boiled Egg has 422mg of sodium and 2 grams of sugars.
Great To Go By Market District Chef Salad With Ham, Turkey & Hard-Boiled Egg Ingredients
2% Or Less Of Salt, Sugar, Dried Garlic, Buttermilk Solids, Lactic Acid, Spice, Xanthan Gum, Dried Onion, Corn Starch, Mustard Seed, Guar Gum, Autolyzed Yeast Extract, Natural Flavor), Turkey (Turkey Breast, Water, Salt, Sugar, Modified Cornstarch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Ham (Pork Cured With Water, Salt, Dextrose, Sodium Phosphates, Modified Potato Starch, Sodium Erythorbate Sodium Nitrite), Egg (Egg, Citric Acid, Tomato, Cheddar Cheese (Pasteurized Milk, Cheese Culture Salt, Enzymes, Annatto (Vegetable Color), Potato Starch, Powdered Cellulose (Anticaking), Crouton (Enriched Flour (Wheat Flour, Malted Barley Flour Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola And Or Sunflower Oil (With Rosemary Extract And Ascorbic Acid (Preservative), Whey, Salt, Yeast, Sugar, 2% Or Less Of Dehydrated Parsley. Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (Color), Extractives Of Turmeric And Paprika (Color), Enzymes, Ascorbic Acid, Carrots.
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