There are 381 calories in 100 grams of Great Lakes Cheese Pepper-Jack Cheese. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
381
-
Total Fat (g)
29 -
Saturated Fat (g)
19 -
Kilojoules
1594 -
Sodium (mg)
619 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
24
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Food Details
On a per 100g basis, there are 381 calories, 29g fat, 0g carbohydrates, and 24 grams of protein in Great Lakes Cheese Pepper-Jack Cheese.
Pasteurized milk, red and green jalapeno peppers, cheese culture, salt and enzymes.
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