There are 200 calories in 100 grams of Grade A Cultured Cream. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
200
-
Total Fat (g)
17 -
Saturated Fat (g)
12 -
Kilojoules
837 -
Sodium (mg)
217 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
3 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 200 calories, 17g fat, 3g carbohydrates, and 3 grams of protein in Grade A Cultured Cream.
Pasteurized grade a whole milk, cream, stabilizer (modified food starch, sodium phosphate, guar gum, carrageenan, locust bean gum, gum acacia), salt, non-fat dry milk, cultures, annatto (color), potassium sorbate (preservative). en:milk
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