Calories in Gorton's Fish Fillets, Crispy Battered

There are 240 calories in one serve (112.00 g ) of Gorton's Fish Fillets, Crispy Battered. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Gorton's Fish Fillets, Crispy Battered:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 214

Total Fat (g) 11
Saturated Fat (g) 1
Kilojoules 895
Sodium (mg) 22
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 22
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 8

Food Search:

Food Details

On a per 100 gram basis, there are 214 calories, 8g protein, 11g fat, and 22g carbohydrates in Gorton’s Fish Fillets, Crispy Battered.

Dipped in our freshly mixed batter for an authentic taste. No artificial colors, flavors or preservatives. 150 mg of EPA and DHA Omega-3 fatty acids per serving. Trusted since 1849. Simple, flavorful ingredients. 100% real fish. No fillers.USDA dietary guidelines recommend seafood twice a week (typical serving is 4 oz cooked). No one makes it easier to enjoy great-tasting seafood than Gorton’s! Quality you can trust. Made with 100% wild-caught pollock. Inspected to ensure the highest quality and safety (Gorton’s tests to ensure strict compliance with both Gorton’s and Government quality and safety standards, including those for mercury). Tested mercury safe (Gorton’s tests to ensure strict compliance with both Gorton’s and Government quality and safety standards, including those for mercury). – The Gorton’s Fisherman. www.gortons.com. Facebook.com/gortonsseafood. We value your feedback. If you have any questions or concerns regarding this product, please let us know. Call 1-800-222-6846 (Mon-Fri 8:30am – 6:00pm ET) or visit www.gortons.com. (Please save this package for reference). At Gordon’s, we believe in the goodness of great seafood and are dedicated to preserving the health of the worldwide seafood supply for generations to come. For more information visit www.gortons.com/sustainability.

Gorton’s Fish Fillets, Crispy Battered Ingredients

Pollock, Water, Vegetable Oil (Canola And/Or Soybean), Rice Flour, Wheat Flour, Tapioca Dextrin, Less Than 2% Of: Salt, Whey, Onion Powder, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Cream Of Tartar), Dextrose, Sugar, Sunflower Lecithin, Xanthan Gum, Yeast, Spice, Natural Flavor, Sodium, Tripolyphosphate (To Retain Fish Moisture).

Food Notes

Cooking Directions: Uncooked. Keep frozen until ready to cook. For food safety and quality, follow cooking direction below. Conventional Oven: 1. Move oven rack to middle oven. 2. Heat oven to 425 degrees F. 3. Arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 4. Bake uncovered 22 to 24 minutes (fully cook fish to an internal temperature of 165 degrees or higher before serving) until coating is golden brown and crispy. Turn fillets over after 12 minutes of cooking. Microwaving is not recommended. Keep frozen.

Although great care is taken to remove bones, some may remain.

Other Foods

Here's a selection of other foods you might be interested in (click to see nutrition info):

The Food Stalker Disclaimer

Thanks for choosing The Foodstalker to see calories and nutrition information for Gorton’s Fish Fillets, Crispy Battered. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.