There are 13 calories in one serve (0.25 Cup) of Gold Egg Egg Whites. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Gold Egg Egg Whites:
Nutrition Facts
Amount Per Selected Weight
-
Calories
26
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
109 -
Sodium (mg)
92 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
6
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Food Details
A serve of Gold Egg Egg Whites is 0.25 Cup and weighs 50 grams. It contains 13 calories, 0g fat, 0g carbohydrates, and 3 grams of protein. Each 100g of Gold Egg Egg Whites has 92mg of sodium and 0 grams of sugars.
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