Calories in Godiva Chocolates, Assorted

There are 180 calories in one serve (43.00 g ) of Godiva Chocolates, Assorted. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Godiva Chocolates, Assorted:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 419

Total Fat (g) 28
Saturated Fat (g) 16
Kilojoules 1753
Sodium (mg) 12
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 47
Dietary Fiber (g) 0
Sugars (g) 35
Protein (g) 5

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Food Details

On a per 100 gram basis, there are 419 calories, 5g protein, 28g fat, and 47g carbohydrates in Godiva Chocolates, Assorted.

An assortment of legendary chocolates. Milk chocolate caramel lion of Belgium, dark chocolate ganache heart, milk chocolate hazelnut oyster. Belgium 1926. Masterpieces. Inspired by legendary Godiva chocolates, this trio includes: Masterpieces Dark Chocolate Ganache Heart – bold dark chocolate filled with velvety dark chocolate ganache; Masterpieces Milk Chocolate Caramel Lion of Belgium -delicate milk chocolate filled with a smooth caramel; and Masterpieces Milk Chocolate Hazelnut Oyster – delicate milk chocolate filled with creamy hazelnut praline. Individually wrapped for a moment of indulgence at home, the office, or with friends. www.godiva.com. Try the full range of Godiva masterpieces. Reward yourself. Treat someone else. Milk Chocolate Caramel Lion: Product of Turkey.

Godiva Chocolates, Assorted Ingredients

Sugar, Milk Powder, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Unsweetened Chocolate, Glucose Syrup (Corn), Palm Kernel Oil, Palm Oil, Heavy Cream, Hazelnuts, Butter Oil (Milk), Glucose-Fructose Syrup (Corn), Butter (Unsalted), Water, Glycerol, Skim Milk Powder, Emulsifier (Soy Lecithin, Mono- And Diglycerides Of Fatty Acids), Skim Milk, Natural Flavor, Baking Soda.

Food Notes

To ensure product quality, please keep this package stored in a cool place, at or below 65 degrees F (18 degrees C).

May contain other tree nuts. Do not purchase if open or torn.

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