There are 205 calories in 100 grams of Gluten Free Butternut Squash Ravioli Pasta. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
205
-
Total Fat (g)
8 -
Saturated Fat (g)
4 -
Kilojoules
858 -
Sodium (mg)
580 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
28 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
7
Food Search:
Food Details
On a per 100g basis, there are 205 calories, 8g fat, 28g carbohydrates, and 7 grams of protein in Gluten Free Butternut Squash Ravioli Pasta.
Pasta: eggs, tapioca flour, cornstarch, potato flour, xanthan gum, pomace oil (refined olive pomace oil, extra virgin olive oil), salt. filling: ricotta cheese (pasturized whole milk, vinegar, salt), butternut squash, pecorino romano cheese (sheep’s milk, rennet, salt), maple syrup, garlic, spices (coriander, fennel cumin, caraway, turmeric, curry cinnamon, salt, pepper), sage, xanthan gum, salt, black pepper.
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thank your for choosing The Food Stalker to see calories and nutrition information for Gluten Free Butternut Squash Ravioli Pasta. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.