Calories in Glatt Beef, Brisket, Flat Cut

There are 140 calories in one serve (4 oz ) of Glatt Beef, Brisket, Flat Cut. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Glatt Beef, Brisket, Flat Cut:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 124

Total Fat (g) 4
Saturated Fat (g) 1
Kilojoules 519
Sodium (mg) 66
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 0
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 22

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Food Details

On a per 100 gram basis, there are 124 calories, 22g protein, 4g fat, and 0g carbohydrates in Glatt Beef, Brisket, Flat Cut.

Est. 1946. Deveined; soaked; salted. Premium meat. US inspected and passed by Department of Agriculture.

Glatt Beef, Brisket, Flat Cut Ingredients

Food Notes

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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