There are 170 calories in one serve (1 Piece) of From the Kitchen of Cooking Light Magazine Seasoned Pork Tenderloins. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of From the Kitchen of Cooking Light Magazine Seasoned Pork Tenderloins:
Nutrition Facts
Amount Per Selected Weight
-
Calories
150
-
Total Fat (g)
6 -
Saturated Fat (g)
2 -
Kilojoules
628 -
Sodium (mg)
221 -
Alcohol (g)
0 -
Cholesterol (mg)
58 -
Total Carbohydrate (g)
1 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
21
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Food Details
A serve of From the Kitchen of Cooking Light Magazine Seasoned Pork Tenderloins is 1 Piece and weighs 113 grams. It contains 170 calories, 7g fat, 1g carbohydrates, and 24 grams of protein. Each 100g of From the Kitchen of Cooking Light Magazine Seasoned Pork Tenderloins has 221mg of sodium and 0 grams of sugars.
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