There are 110 calories in one serve (1 Slice) of French Bread Cook's Gluten - Free Sourdough. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
224
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
937 -
Sodium (mg)
408 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
51 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
4
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Food Details
On a per 100 gram basis, there are 224 calories, 4.08g protein, 51.02g carbohydrates, and 1.02g of fat in French Bread. Each serve of French Bread is 49g.
The nutrition information for French Bread comes from data published by USDA (United States Department of Agriculture).
French Bread Cook’s Gluten – Free Sourdough Ingredients
Fermented Sourdough Starter (Filtered Water, Brown Rice Flour, Sorghum Flour), Brown Rice Flour, Tapioca Flour, Potato Starch, Organic Evaporated Cane Sugar, Salt, Xanthan Gum, Guar Gum, Ascorbic Acid (Vitamin C Powder Used To Preserve Freshness).
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