There are 66 calories in 100 grams of Four Cheese. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
66
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
276 -
Sodium (mg)
549 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
6 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
2
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Food Details
On a per 100g basis, there are 66 calories, 4g fat, 6g carbohydrates, and 2 grams of protein in Four Cheese.
Water, diced tomatoes (tomatoes, tomato juice, citric acid), tomato paste, vegetable oil (soybean oil and/or canola oil), less than 2% of: romano cheese (pasteurized cow’s milk, cheese cultures, salt, enzymes), salt, pomace olive oil, parmesan cheese (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes), garlic*, provolone cheese (cultured pasteurized milk, salt, enzymes), ricotta cheese (whey ricotta, salt), citric acid, spices, xanthan gum.
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