There are 212 calories in 100 grams of Four Cheese Mozzarella, Parmesan, White Cheddar, Provolone With Cauliflower Crust Pizza. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
212
-
Total Fat (g)
9 -
Saturated Fat (g)
4 -
Kilojoules
887 -
Sodium (mg)
547 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
24 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
8
Food Search:
Food Details
On a per 100g basis, there are 212 calories, 9g fat, 24g carbohydrates, and 8 grams of protein in Four Cheese Mozzarella, Parmesan, White Cheddar, Provolone With Cauliflower Crust Pizza.
Crust (cauliflower, corn starch, brown rice flour, white rice flour, tapioca starch, sunflower oil, xanthan gum, yeast, sugar, egg yolk powder, olive oil, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), red wine vinegar), tomatoes in puree, mozzarella cheese (part skim milk, cheese cultures, salt, enzymes), parmesan cheese (milk, cultures, salt, enzymes), white cheddar cheese (milk, cultures, salt, enzymes), provolone cheese (milk, cheese cultures, salt, enzymes), sea salt, oregano. en:milk
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thank your for choosing The Food Stalker to see calories and nutrition information for Four Cheese Mozzarella, Parmesan, White Cheddar, Provolone With Cauliflower Crust Pizza. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.