There are 220 calories in one serve (0.25 Cup) of Filippo Berio Pesto, Tomato & Ricotta, Italian Recipe. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Filippo Berio Pesto, Tomato & Ricotta, Italian Recipe:
Nutrition Facts
Amount Per Selected Weight
-
Calories
367
-
Total Fat (g)
33 -
Saturated Fat (g)
5 -
Kilojoules
1536 -
Sodium (mg)
983 -
Alcohol (g)
0 -
Cholesterol (mg)
10 -
Total Carbohydrate (g)
13 -
Dietary Fiber (g)
0 -
Sugars (g)
8 -
Protein (g)
5
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Food Details
A serve of Filippo Berio Pesto, Tomato & Ricotta, Italian Recipe is 0.25 Cup and weighs 60 grams. It contains 220 calories, 20g fat, 8g carbohydrates, and 3 grams of protein. Each 100g of Filippo Berio Pesto, Tomato & Ricotta, Italian Recipe has 983mg of sodium and 8 grams of sugars.
Filippo Berio Pesto, Tomato & Ricotta, Italian Recipe Ingredients
Tomatoes (28%), Sunflower Oil, Ricotta Cheese (Milk) (20.5%), Glucose Syrup, Cashew Nuts, Grana Padano Cheese (Milk), Basil, Walnuts, Extra Virgin Olive Oil, Sugar, Salt, Acidity Regulator (Lactic Acid), Cornflour, Garlic, Antioxidants (Sodium Ascorbate, Ascorbic Acid, Rosemary Extract), Oregano, Chili.
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