There are 80 calories in one serve (1 Egg) of Farmer's Eggs. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Farmer's Eggs:
Nutrition Facts
Amount Per Selected Weight
-
Calories
143
-
Total Fat (g)
9 -
Saturated Fat (g)
4 -
Kilojoules
598 -
Sodium (mg)
143 -
Alcohol (g)
0 -
Cholesterol (mg)
375 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
13
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Food Details
A serve of Farmer’s Eggs is 1 Egg and weighs 56 grams. It contains 80 calories, 5g fat, 0g carbohydrates, and 7 grams of protein. Each 100g of Farmer’s Eggs has 143mg of sodium and grams of sugars.
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