There are 467 calories in 100 grams of Fall Caramels. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
467
-
Total Fat (g)
27 -
Saturated Fat (g)
17 -
Kilojoules
1954 -
Sodium (mg)
133 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
60 -
Dietary Fiber (g)
0 -
Sugars (g)
50 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 467 calories, 27g fat, 60g carbohydrates, and 3 grams of protein in Fall Caramels.
White chocolate (sugar, cocoa butter, whole milk, soy lecithin, vanilla), corn syrup, sugar, dark chocolate (sugar, cocoa mass (processed with alkali), cocoa butter, butter oil, soy lecithin, vanilla), milk chocolate (sugar, whole milk, cocoa butter, cocoa mass, soy lecithin, vanilla), cream (milk), palm kernel oil, sea salt, soy lecithin, color added (vegetable extracts, annatto), natural flavors, spices (cinnamon, nutmeg, allspice), tapioca syrup, tapioca dextrin, confectioners glaze. en:milk
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